Posts Tagged ‘cake decorating’

Simple Decorations For Novelty Birthday Cakes

Tuesday, December 14th, 2010

 

Creating novelty birthday cakes is something anyone can do – particular if they use some of the simple decoration techniques outlined in this article. It doesn’t require fancy equipment, just some basic tools that most home bakers will have.

What is required more than anything is a little imagination and creative thinking to come up with something special for the guest of honour. Nothing is more endearing than taking the time and effort to prepare a special birthday cake.

So here is a list of some simple decorative techniques to try next time your creating novelty birthday cakes.

Doily or Doilies

Lace paper doilies provide a perfect decoration for birthday cakes. Simply place the doily on top of the cake and sift icing sugar evenly and thickly over the doily. Remove carefully and it’s a simple and elegantly decorated cake.

Cake stencils

These can be purchased or simply make your own from thick paper or thin cardboard. Carefully cut the stencil design, place it on the cake and sift icing sugar over the top. Remove carefully.

You could also try searching online for some stencil templates for your decoration.

Chocolate decorations

To make some simple chocolate decorations, trace the designs or shapes for the cake onto baking paper. Using unsweetened, melted chocolate, fill in the outline, using a small spatula or flat knife. Stay within the traced shape and keep the spread of chocolate even – just like colouring in. Let the chocolate decorations harden and then carefully lift them from the paper with a wide spatula. Take care doing this as chocolate can break easily. Place the decorations on top of the cake and the sides too for extra effect.

Candy and Lollies

There are so many types of lollies and candy to choose from and they truly are a cake decorators best friend. It is best to think about what design or effect you want to create with the cake and then buy the appropriate candy to achieve the this result. Don’t forget that candy can also be cut which can sometimes add a new dimension and shape.

Fill the sides of the cake with candy and lollies, even if they aren’t being used on the top. They add plenty of extra colour, fun and festivity to any birthday cake.

Frosted fruit, flowers and leaves

To frost fruit and flowers, simply whisk some egg white lightly and then using a paint brush, lightly coat the item all over. Drain off any excess then dip the item in caster sugar. Dry on a piece of greaseproof paper.

Great fruit for frosting are grapes and berries. Also ideal are violets, rose petals and other small flowers. Leaves from mint can also be a lovely addition to a decorated cake. Experiment with different items here.

So there are four simple ways to decorate novelty birthday cakes. Even if you are a novice you can make a great cake with these ideas and your work will be greatly admired.

 

Ways To Show Your Originality Through Decorating Cakes

Monday, March 29th, 2010

cake decorating ideas

Decorating cakes can be a fantastic interest and is an ideal way to exhibit your creativeness. Decorating cakes is a lot of fun and very rewarding.  If you like it enough, you could very well turn this interest into a full time profession.

Cake decorating involves a measure of creative skill. Anyone could certainly grasp cake making through help and tutoring, coupled with fresh, new ideas and decorating tips. Cake decorating, as art, will enable you to develop your creativity and your expertise. This will make you happy and the receiver of your efforts ecstatic.

The beauty of cake decorating is rewarding to both the customer and the designer of the cake. There might be a degree of anxiety when you are on a deadline, nevertheless, the end result is worth the effort and hard work. When you are ın a position to invest some time and decorate cakes in peace, you can discover the whole procedure is rather satisfying. A technique to minimize pressure in virtually any situation, is to hold your attention on the design and style itself, and not to let damaging musings get in the way of your inventiveness.

When you want to begin cake decorating, begin with easy patterns and adornments. You can also start with cookies and cupcakes. It’s also possible to use stencils and edible marker kits. A stencil will let you dust your cupcakes with cocoa powder or powdered sugar over the top and make a wonderful, yet very simple design.

You might use buttercream, royal icing, or fondant to create your cake decorating project. You can start by topping your cakes with icing, and then adding frosting flowers, fruit, or candy. Also you can create cakes that appear to be other foods. Hotdogs, hamburgers, pizza, and even cakes, that look like fruit. This can be accomplished by making use of a molded cake pan, or cutting the cake and piecing it together. Also you can create character cakes. Be sure that your cake is moist and not crumbly, so it will keep its shape when cut.

You’ll need to get rid of crumbs in your cake icing, for a even finished look, so you have a beautiful finished cake. Frosting the cake to a smooth, fine, finish is widely known as one of the most crucial aspects of cake decorating, and will be fine tuned as your proficiencies develop.

The use of fondant icing adds an air of grace to your cake decorating. Fondant can be rolled out and placed on top a cake with care. It can also be modeled into shapes and characters. It is readily available in vanilla (white) and chocolate (brown).  Food coloring can be added to color the white fondant. Fondant might be a bit more hard to handle, but it is very beautiful when the finished cake is revealed.

When coming up with cake decorating ideas, understand the fundamentals to cake decorating, and acquire new cake decorating ideas as you gain experience. Use the world wide web, in addition to books on cake decorating, to uncover all of the techniques you possibly can learn. You can transform any subject or desire into a cake decoration, with your imagination.